PHOTOINDUCED TOXICITY OF ANTHRACENE TO JUVENILE BLUEGILL SUNFISH (LEPOMIS MACROCHIRUS RAFINESQUE): PHOTOPERIOD EFFECTS AND PREDICTIVE HAZARD EVALUATION

Author(s):  
James T. Oris ◽  
John P. Giesy
2009 ◽  
Vol 20 (2) ◽  
pp. 231-237 ◽  
Author(s):  
Alexander D.M. Wilson ◽  
Jean-Guy J. Godin

1990 ◽  
Vol 68 (3) ◽  
pp. 591-595 ◽  
Author(s):  
D. J. Booth

Field experiments were conducted over the summer of 1983 to determine food-evacuation rate and measure stomach fullness of bluegill sunfish (Lepomis macrochirus). A combination of these data gave estimates of daily food intake of fish. Fish were captured and held in large holding pens in Lake Opinicon, Ontario, Canada, and periodically subsampled over 24 h to monitor changes in mean weight of stomach contents. Stomach-evacuation rates obtained in this way increased significantly with water temperature over the range 10–25 °C. However, variation in stomach-evacuation rate was considerable, reducing the utility of water temperature as a predictor of stomach-evacuation rate. It is suggested that the simple field methods employed here to estimate stomach evacuation and food intake are more useful in the estimation of daily ration than the more commonly employed laboratory-based methods.


1977 ◽  
Vol 55 (7) ◽  
pp. 1077-1081 ◽  
Author(s):  
Erik G. Ellgaard ◽  
J. Coller Ochsner ◽  
J. Keith Cox

A quantitative description of the effects of sublethal concentrations of DDT on the locomotor activity of the bluegill sunfish, Lepomis macrochirus, is presented. DDT-elicited hyperactive locomotor responses at all the concentrations examined (0.008, 0.01, 0.02, 0.04, 0.06, 0.08, 0.1, and 0.2 parts per billion (ppb)) and the degree of such responses were concentration dependent. Maximal effects at each concentration were observed within 8 days after addition of DDT to the environment. At their maxima, fish at 0.008 ppb were 1.3 times as active as control fish, whereas fish at 0.2 ppb were 3.0 times as active as controls. The effects of DDT on locomotor activity were not reversed even after the fish were transferred back into tap water for 2 weeks.


1971 ◽  
Vol 28 (3) ◽  
pp. 449-451 ◽  
Author(s):  
J. Savitz

Nitrogen excretion rates increase with an increase in protein consumption levels. A mathematical description of this relation was formulated from the data. Estimates of the effect of specific dynamic action on nitrogen excretion were also calculated.


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